Mushroom Steaks
For a deeply flavourful, and intensely savoury vegetarian grill, try these gently spiced braaied mushrooms made with olive oil and Robertsons Braai & Grill All-In-One Spice.
Prep Time: 5
Cook Time: 10
Serves: 4
Difficulty: easy
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Ingredients
- 750 g Black Mushrooms (about 8 mushrooms)
- 45 ml Olive Oil
- 30 ml or 2 tbsp Robertsons Braai & Grill All-in-One Spice
Directions
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Clean mushrooms of any soil residue with some paper towel.
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Then place on an oven tray and drizzle liberally with olive oil.
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Sprinkle with Robertsons Braai & Grill All-in-One Spice.
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Once the fire is ready place the mushrooms on the grill and cook until golden brown on the outside and soft and hot in the middle.
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